Isolation of bioactive compounds of Taxus baccata and Swertia chirata plants of Uttarakhand region by GC-MS
Bindu Sati
, Dr. Vijay kant purohit , Dr Sanjay Bhatt , Dr Harish Chandra Andola
Abstract Present study was focused on evaluating bioactive compounds of Taxus baccata and Swertia chirata using GC-MS. The bioactive components of methanol extract of fruit of Taxus baccata and leaves of Swertia chirata were investigated by Perkin- Elmer Gas chromatography-mass spectrometry. GC-MS analysis of methanol extract of Swertia chirata leaves and Taxus baccata fruit revealed the presence of twenty three and nineteen compounds respectively. It can be concluded that T. baccata and S. chirata plant parts have higher concentration of various terpenoids, tri-terpenoids, and fatty acids compounds and their derivatives that may be responsible for its promising antibacterial activities.
"Isolation of bioactive compounds of Taxus baccata and Swertia chirata plants of Uttarakhand region by GC-MS", IJSDR - International Journal of Scientific Development and Research (www.IJSDR.org), ISSN:2455-2631, Vol.6, Issue 2, page no.108 - 110, February-2021, Available :https://ijsdr.org/papers/IJSDR2102016.pdf
Volume 6
Issue 2,
February-2021
Pages : 108 - 110
Paper Reg. ID: IJSDR_192901
Published Paper Id: IJSDR2102016
Downloads: 000347685
Research Area: Biological Science
Country: UP, UP, India
ISSN: 2455-2631 | IMPACT FACTOR: 9.15 Calculated By Google Scholar | ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 9.15 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Publisher: IJSDR(IJ Publication) Janvi Wave
